How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Round Steak Sauerbraten?

You need 12 ingredients. The key ingredients include: 1 1/2 lbs round steaks, 1 tablespoon oil, 2 (7/8 ounce) envelopes brown gravy mix, 4 cups water, and more.

Is Round Steak Sauerbraten suitable as meat & poultry?

Yes, Round Steak Sauerbraten falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Round Steak Sauerbraten?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Round Steak Sauerbraten Recipe

Name: Round Steak Sauerbraten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs round steaks; 1 tablespoon oil; 2 (7/8 ounce) envelopes brown gravy mix; 4 cups water; 2 tablespoons minced onions; 4 tablespoons white vinegar; 4 tablespoons brown sugar; 1 teaspoon salt; 1/2 teaspoon pepper; 1 teaspoon ginger; 2 teaspoons Worcestershire sauce; 2 bay leaves

Round Steak Sauerbraten

Eats Now Editorial Team · 560 kcal · Meat & Poultry

Round Steak Sauerbraten – a delicious recipe with oil, brown gravy mix, water, onions, white vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Round Steak Sauerbraten

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