How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Round Steak In Beer?

You need 10 ingredients. The key ingredients include: 2 lbs round steaks, 1/2 cup flour, to roll meat in, 1 medium onion, chopped, 1 (14 1/2 ounce) can tomatoes, pureed, and more.

Is Round Steak In Beer suitable as meat & poultry?

Yes, Round Steak In Beer falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Round Steak In Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Round Steak In Beer Recipe

Name: Round Steak In Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs round steaks; 1/2 cup flour, to roll meat in; 1 medium onion, chopped; 1 (14 1/2 ounce) can tomatoes, pureed; 1/2 teaspoon oregano; 1/4 teaspoon basil; 1 teaspoon Worcestershire sauce; 3/4 cup beer; 1 tablespoon vegetable oil; salt and pepper

Round Steak In Beer

Eats Now Editorial Team · 718 kcal · Meat & Poultry

Round Steak In Beer – a delicious recipe with flour, onion, tomatoes, oregano, basil, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Round Steak In Beer

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