How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Round Deer Steak?

You need 5 ingredients. The key ingredients include: 2 round deer steaks, 1/2 stick butter or margarine, 1 large onion, 1 bell pepper, and more.

Is Round Deer Steak suitable as meat & poultry?

Yes, Round Deer Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Round Deer Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Round Deer Steak Recipe

Name: Round Deer Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 round deer steaks; 1/2 stick butter or margarine; 1 large onion; 1 bell pepper; 1/2 c. Montreal steak seasoning

Round Deer Steak – a delicious recipe with deer, butter, onion, bell pepper, Montreal steak seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 round deer steaks
1/2 stick butter or margarine
1 large onion
1 bell pepper
1/2 c. Montreal steak seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Round Deer Steak

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