How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rouladen(A Beautiful Make Ahead For A Buffet; I Serve This At Christmas.) ?

You need 1 ingredient. The key ingredients include: ["4 to 5 lb. ""eye of round"" roast", "2 large sliced onions", "1/4 tsp. each: thyme and rosemary", "1/4 tsp. black pepper", "1 lb. carrots, julienne", "1 pkg. celery hearts, julienne", "1/2 c. soy sauce", "1 c. Italian dressing", "1 to 2 lb. mild sausage links", "1 (16 oz.) can tomato puree", "flour (for coating)", "oil (for sauteing)", "2 to 3 c. water or beef broth"].

How do I store leftover Rouladen(A Beautiful Make Ahead For A Buffet; I Serve This At Christmas.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rouladen(A Beautiful Make Ahead For A Buffet; I Ser

Name: Rouladen(A Beautiful Make Ahead For A Buffet; I Serve This At Christmas.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["4 to 5 lb. ""eye of round"" roast", "2 large sliced onions", "1/4 tsp. each: thyme and rosemary", "1/4 tsp. black pepper", "1 lb. carrots, julienne", "1 pkg. celery hearts, julienne", "1/2 c. soy…

Try this homemade Rouladen(A Beautiful Make Ahead For A Buffet; I Serve This At Christmas.) recipe the whole family will love. Made with roast, onions, …

This Rouladen(A Beautiful Make Ahead For A Buffet; I Serve This At Christmas.) is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["4 to 5 lb. ""eye of round"" roast", "2 large sliced onions", "1/4 tsp. each: thyme and rosemary", "1/4 tsp. black pepper", "1 lb. carrots, julienne", "1 pkg. celery hearts, julienne", "1/2 c. soy sauce", "1 c. Italian dressing", "1 to 2 lb. mild sausage links", "1 (16 oz.) can tomato puree", "flour (for coating)", "oil (for sauteing)", "2 to 3 c. water or beef broth"]

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Servings
4 servings
Category
Meat & Poultry

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Rouladen(A Beautiful Make Ahead For A Buffet; I Serve This At Christmas.)

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