How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rouille?

You need 8 ingredients. The key ingredients include: 1 large garlic clove, crushed, 1/2 red bell pepper, roasted, peeled, and seeded, 1 egg yolk, 1 tsp freshly squeezed lemon juice, and more.

Is Rouille suitable as general?

Yes, Rouille falls under the General category and is a great choice for this type of meal.

How do I store leftover Rouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rouille Recipe – Eats Now

Name: Rouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large garlic clove, crushed; 1/2 red bell pepper, roasted, peeled, and seeded; 1 egg yolk; 1 tsp freshly squeezed lemon juice; Small pinch of saffron threads; 1 cup extra-virgin olive oil; Salt; Pepper

Rouille – a delicious recipe with garlic, red bell pepper, egg yolk, freshly squeezed lemon juice, threads, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large garlic clove, crushed
1/2 red bell pepper, roasted, peeled, and seeded
1 egg yolk
1 tsp freshly squeezed lemon juice
Small pinch of saffron threads
1 cup extra-virgin olive oil
Salt
Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rouille

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