How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rouge Potato Salad with Grilled Asparagus?

You need 7 ingredients. The key ingredients include: 2 qt. red new potatoes, boiled, quartered, 2 cups fresh green asparagus spears, grilled, cut into 1/2-inch pieces, 1/2 cup GREY POUPON Rouge Dijon Mustard, 1/2 cup KRAFT Extra Heavy Mayonnaise, and more.

Is Rouge Potato Salad with Grilled Asparagus suitable as salads?

Yes, Rouge Potato Salad with Grilled Asparagus falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rouge Potato Salad with Grilled Asparagus?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rouge Potato Salad with Grilled Asparagus Recipe

Name: Rouge Potato Salad with Grilled Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. red new potatoes, boiled, quartered; 2 cups fresh green asparagus spears, grilled, cut into 1/2-inch pieces; 1/2 cup GREY POUPON Rouge Dijon Mustard; 1/2 cup KRAFT Extra Heavy Mayonnaise; 1/2 cup plum tomatoes, diced; 1/2 cup Italian parsley, chopped; 1/2 cup scallions, thinly sliced

Rouge Potato Salad with Grilled Asparagus – a delicious recipe with red new potatoes, Mustard, Mayonnaise, tomatoes, Italian parsley, scallions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 qt. red new potatoes, boiled, quartered
2 cups fresh green asparagus spears, grilled, cut into 1/2-inch pieces
1/2 cup GREY POUPON Rouge Dijon Mustard
1/2 cup KRAFT Extra Heavy Mayonnaise
1/2 cup plum tomatoes, diced
1/2 cup Italian parsley, chopped
1/2 cup scallions, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Salads

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Rouge Potato Salad with Grilled Asparagus

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