How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotini Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 bell pepper, diced, 1 medium onion, diced, 1 (4 oz.) jar mushrooms, and more.

Is Rotini Casserole suitable as pasta & noodles?

Yes, Rotini Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rotini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotini Casserole Recipe

Name: Rotini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 bell pepper, diced; 1 medium onion, diced; 1 (4 oz.) jar mushrooms; 1 (16 oz.) can tomatoes; 1 (15 oz.) container Ricotta cheese; 1 (16 oz.) bag shredded cheese (Colby and Monterey); 2 Tbsp. Worcestershire sauce; 3/4 box rotini pasta; 1 Tbsp. minced garlic; salt and pepper to taste

Try this homemade Rotini Casserole recipe the whole family will love. Made with ground beef, bell pepper, onion and mushrooms. Easy step-by-step instruc…

This Rotini Casserole relies on simple, everyday ingredients such as ground beef, bell pepper, diced, medium onion, diced and (4 oz.) jar mushrooms. It comes together quickly and makes 4 servings, at about 535 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rotini Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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