How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotini Bake?

You need 6 ingredients. The key ingredients include: 16 oz. rotini noodles, cooked and drained, 32 oz. jar spaghetti sauce (any recipe/style), 10 oz. frozen chopped spinach, thawed and drained, 1 1/2 c. sour cream, and more.

Is Rotini Bake suitable as pasta & noodles?

Yes, Rotini Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rotini Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotini Bake Recipe

Name: Rotini Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. rotini noodles, cooked and drained; 32 oz. jar spaghetti sauce (any recipe/style); 10 oz. frozen chopped spinach, thawed and drained; 1 1/2 c. sour cream; 1/2 c. Parmesan cheese, grated; shredded Mozzarella, Cheddar and/or Monterey Jack for topping (optional)

Rotini Bake – a delicious recipe with rotini noodles, spaghetti sauce, spinach, sour cream, Parmesan cheese, Mozzarella. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 oz. rotini noodles, cooked and drained
32 oz. jar spaghetti sauce (any recipe/style)
10 oz. frozen chopped spinach, thawed and drained
1 1/2 c. sour cream
1/2 c. Parmesan cheese, grated
shredded Mozzarella, Cheddar and/or Monterey Jack for topping (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
Pasta & Noodles

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