How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Walnuts?

You need 5 ingredients. The key ingredients include: 1/4 cup cold unsalted butter, cut into 4 pieces, 2 tablespoons very finely minced fresh rosemary, 1/4 teaspoon salt, 1/8 teaspoon ground red pepper, and more.

Is Rosemary Walnuts suitable as general?

Yes, Rosemary Walnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Walnuts Recipe

Name: Rosemary Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cold unsalted butter, cut into 4 pieces; 2 tablespoons very finely minced fresh rosemary; 1/4 teaspoon salt; 1/8 teaspoon ground red pepper; 2 cups walnut halves

Rosemary Walnuts – a delicious recipe with cold unsalted butter, fresh rosemary, salt, ground red pepper, walnut halves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup cold unsalted butter, cut into 4 pieces
2 tablespoons very finely minced fresh rosemary
1/4 teaspoon salt
1/8 teaspoon ground red pepper
2 cups walnut halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
General

Eats Now Editorial Team

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