How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Tortellini Pasta Salad?

You need 9 ingredients. The key ingredients include: 1/4 cup balsamic vinegar, 3 tablespoons fresh rosemary leaves, chopped (I eyeball this and use 3 or 4 sprigs of Rosemary, you can also use dried Rosemary but it won't taste), 1/4 teaspoon salt, 1 tablespoon sugar, and more.

Is Rosemary Tortellini Pasta Salad suitable as pasta & noodles?

Yes, Rosemary Tortellini Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rosemary Tortellini Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rosemary Tortellini Pasta Salad Recipe

Name: Rosemary Tortellini Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup balsamic vinegar; 3 tablespoons fresh rosemary leaves, chopped (I eyeball this and use 3 or 4 sprigs of Rosemary, you can also use dried Rosemary but it won't taste); 1/4 teaspoon salt; 1 tablespoon sugar; 1/4 teaspoon pepper; 1/2 cup olive oil; 2 (9 ounce) packages frozen cheese tortellini (can sub with one 20 oz package refrigerated tortellini); 1 pint grape tomatoes, cut in half; 1/2 red onion, cut to 1/4-inch dice

Rosemary Tortellini Pasta Salad – a delicious recipe with balsamic vinegar, rosemary, salt, sugar, pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 cup balsamic vinegar
3 tablespoons fresh rosemary leaves, chopped (I eyeball this and use 3 or 4 sprigs of Rosemary, you can also use dried Rosemary but it won't taste)
1/4 teaspoon salt
1 tablespoon sugar
1/4 teaspoon pepper
1/2 cup olive oil
2 (9 ounce) packages frozen cheese tortellini (can sub with one 20 oz package refrigerated tortellini)
1 pint grape tomatoes, cut in half
1/2 red onion, cut to 1/4-inch dice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Pasta & Noodles

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