How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary'S Pink Salad?

You need 9 ingredients. The key ingredients include: 1 large Cool Whip, 1 pt. sour cream, 1 large can crushed pineapple, well drained, 1 can mandarin oranges, drained, and more.

Is Rosemary'S Pink Salad suitable as salads?

Yes, Rosemary'S Pink Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rosemary'S Pink Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rosemary'S Pink Salad Recipe

Name: Rosemary'S Pink Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large Cool Whip; 1 pt. sour cream; 1 large can crushed pineapple, well drained; 1 can mandarin oranges, drained; 1 c. nuts, chopped; 1 c. coconut; 1 can cherry pie filling; 1/2 c. powdered sugar; 1 Tbsp. vanilla

Rosemary'S Pink Salad – a delicious recipe with sour cream, pineapple, mandarin oranges, nuts, coconut, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large Cool Whip
1 pt. sour cream
1 large can crushed pineapple, well drained
1 can mandarin oranges, drained
1 c. nuts, chopped
1 c. coconut
1 can cherry pie filling
1/2 c. powdered sugar
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Salads

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Rosemary'S Pink Salad

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