Try this homemade Rosemary Roasted Potatoes recipe the whole family will love. Made with baby Yukon Gold potatoes, olive oil, kosher salt and freshly gr…
This Rosemary Roasted Potatoes relies on simple, everyday ingredients such as baby yukon gold potatoes, olive oil, kosher salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026