How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Pan Rolls?

You need 4 ingredients. The key ingredients include: 1 (11 oz) tube French bread dough, like Pillsbury, 3 tbsp butter spread with canola, like Land O'Lakes, 1 tsp seasoned salt, like Jane's Original Mixed Up Salt, 1 tsp chopped fresh rosemary.

Is Rosemary Pan Rolls suitable as general?

Yes, Rosemary Pan Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Pan Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Pan Rolls Recipe

Name: Rosemary Pan Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 oz) tube French bread dough, like Pillsbury; 3 tbsp butter spread with canola, like Land O'Lakes; 1 tsp seasoned salt, like Jane's Original Mixed Up Salt; 1 tsp chopped fresh rosemary

Rosemary Pan Rolls – a delicious recipe with bread, butter, salt, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (11 oz) tube French bread dough, like Pillsbury
3 tbsp butter spread with canola, like Land O'Lakes
1 tsp seasoned salt, like Jane's Original Mixed Up Salt
1 tsp chopped fresh rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
General

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