How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Lemon Rub?

You need 8 ingredients. The key ingredients include: 2 tablespoons brown sugar, packed, 1 tablespoon lemon pepper, 1 tablespoon dried rosemary, crushed, 1 tablespoon dried mint, and more.

Is Rosemary Lemon Rub suitable as soups & stews?

Yes, Rosemary Lemon Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rosemary Lemon Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Lemon Rub Recipe

Name: Rosemary Lemon Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons brown sugar, packed; 1 tablespoon lemon pepper; 1 tablespoon dried rosemary, crushed; 1 tablespoon dried mint; 2 teaspoons ground cumin; 1 teaspoon chili powder; 1/2 teaspoon salt; 1/2 teaspoon pepper

Rosemary Lemon Rub – a delicious recipe with brown sugar, lemon pepper, rosemary, mint, ground cumin, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons brown sugar, packed
1 tablespoon lemon pepper
1 tablespoon dried rosemary, crushed
1 tablespoon dried mint
2 teaspoons ground cumin
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Soups & Stews

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Rosemary Lemon Rub

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