How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary & Lemon Peel Sirloin Roast?

You need 8 ingredients. The key ingredients include: 1 sirloin tip roast; 4-5 pounds, 3/4 oz rosemary; minced, 4 tbsp lemon peel seasoning, 3 tbsp paprika, and more.

Is Rosemary & Lemon Peel Sirloin Roast suitable as general?

Yes, Rosemary & Lemon Peel Sirloin Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary & Lemon Peel Sirloin Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary & Lemon Peel Sirloin Roast Recipe

Name: Rosemary & Lemon Peel Sirloin Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sirloin tip roast; 4-5 pounds; 3/4 oz rosemary; minced; 4 tbsp lemon peel seasoning; 3 tbsp paprika; 2 tbsp garlic powder; 2 tbsp onion powder; 1 salt and pepper; 1 olive oil

Rosemary & Lemon Peel Sirloin Roast – a delicious recipe with rosemary, lemon peel seasoning, paprika, garlic, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 sirloin tip roast; 4-5 pounds
3/4 oz rosemary; minced
4 tbsp lemon peel seasoning
3 tbsp paprika
2 tbsp garlic powder
2 tbsp onion powder
1 salt and pepper
1 olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

My Special Spice Blend
Chocolate Peppermint Thumbprints
Frozen yogurt ice cubes
Layered Vegetable Bake

Rosemary & Lemon Peel Sirloin Roast

How did you like this recipe?

Frequently Asked Questions