How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Lemon Chicken?

You need 6 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, 3 tablespoons vegetable oil, 2 tablespoons lemon juice, 2 teaspoons rosemary, and more.

Is Rosemary Lemon Chicken suitable as meat & poultry?

Yes, Rosemary Lemon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary Lemon Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Lemon Chicken Recipe

Name: Rosemary Lemon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; 3 tablespoons vegetable oil; 2 tablespoons lemon juice; 2 teaspoons rosemary; 1 teaspoon oregano; ¼ teaspoon pepper

Rosemary Lemon Chicken – a delicious recipe with chicken, vegetable oil, lemon juice, rosemary, oregano, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breast halves
3 tablespoons vegetable oil
2 tablespoons lemon juice
2 teaspoons rosemary
1 teaspoon oregano
¼ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rosemary Lemon Chicken

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