Bake this irresistible Rosemary Honey Ice Cream at home. Made with heavy cream, rosemary sprigs, egg yolks and honey. Easy step-by-step instructions inc…
This Rosemary Honey Ice Cream relies on simple, everyday ingredients such as heavy cream, half-and-half, fresh rosemary sprigs and large egg yolks. It comes together quickly and makes 4 servings, at about 2012 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rosemary Honey Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026