How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary-Garlic Yams?

You need 6 ingredients. The key ingredients include: 9 yams or sweet potatoes, peeled (about 4 1/2 lb.), 20 unpeeled cloves garlic, crushed, 1/2 c. olive oil, 1 Tbsp. fresh or dried rosemary, and more.

Is Rosemary-Garlic Yams suitable as general?

Yes, Rosemary-Garlic Yams falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary-Garlic Yams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary-Garlic Yams Recipe

Name: Rosemary-Garlic Yams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 yams or sweet potatoes, peeled (about 4 1/2 lb.); 20 unpeeled cloves garlic, crushed; 1/2 c. olive oil; 1 Tbsp. fresh or dried rosemary; 1/2 tsp. salt; 1/4 tsp. pepper

Rosemary-Garlic Yams – a delicious recipe with yams, garlic, olive oil, rosemary, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

9 yams or sweet potatoes, peeled (about 4 1/2 lb.)
20 unpeeled cloves garlic, crushed
1/2 c. olive oil
1 Tbsp. fresh or dried rosemary
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1209 kcal
Category
General

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Rosemary-Garlic Yams

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