How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Fizz?

You need 9 ingredients. The key ingredients include: 2 tablespoons fresh rosemary leaves, crushed (halve the amount if using dried rosemary), 3 tablespoons granulated sugar, ½ cup water, 1 (8 ounce) can apricot nectar, and more.

Is Rosemary Fizz suitable as general?

Yes, Rosemary Fizz falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Fizz?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Fizz Recipe

Name: Rosemary Fizz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons fresh rosemary leaves, crushed (halve the amount if using dried rosemary); 3 tablespoons granulated sugar; ½ cup water; 1 (8 ounce) can apricot nectar; 1 quart ginger ale; ½ cup lime juice; ice, to serve; rosemary sprig herbs, to garnish; lime peel, twist to garnish

Rosemary Fizz – a delicious recipe with rosemary, granulated sugar, water, apricot nectar, ginger ale, lime juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons fresh rosemary leaves, crushed (halve the amount if using dried rosemary)
3 tablespoons granulated sugar
½ cup water
1 (8 ounce) can apricot nectar
1 quart ginger ale
½ cup lime juice
ice, to serve
rosemary sprig herbs, to garnish
lime peel, twist to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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