How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Chicken ?

You need 6 ingredients. The key ingredients include: 1/3 c. reduced-sodium soy sauce, 1/4 c. lemon juice, 2 T. olive oil, 4 garlic cloves, minced, and more.

Is Rosemary Chicken suitable as meat & poultry?

Yes, Rosemary Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Chicken Recipe

Name: Rosemary Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. reduced-sodium soy sauce; 1/4 c. lemon juice; 2 T. olive oil; 4 garlic cloves, minced; 4 T minced fresh rosemary; 1 broiler/fryer chicken (3 pounds) cut up and skin removed

Rosemary Chicken – a delicious recipe with soy sauce, lemon juice, olive oil, garlic, T, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. reduced-sodium soy sauce
1/4 c. lemon juice
2 T. olive oil
4 garlic cloves, minced
4 T minced fresh rosemary
1 broiler/fryer chicken (3 pounds) cut up and skin removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rosemary Chicken

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