Try this homemade Rosemary Cashews recipe the whole family will love. Made with cashews, butter, kosher salt and rosemary. Easy step-by-step instruction…
This Rosemary Cashews relies on simple, everyday ingredients such as unsalted butter melted, kosher salt, dark brown sugar and black pepper to taste. It comes together quickly and makes 4 servings, at about 49 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026