How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary and sea salt toasted almonds?

You need 5 ingredients. The key ingredients include: 2 cup almonds, 1 tbsp olive oil, 1 tsp fresh rosemary leaves, 1 tsp sea salt, and more.

Is Rosemary and sea salt toasted almonds suitable as general?

Yes, Rosemary and sea salt toasted almonds falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary and sea salt toasted almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary and sea salt toasted almonds Recipe

Name: Rosemary and sea salt toasted almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup almonds; 1 tbsp olive oil; 1 tsp fresh rosemary leaves; 1 tsp sea salt; 1 tsp garlic powder

Rosemary and sea salt toasted almonds – a delicious recipe with almonds, olive oil, rosemary, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cup almonds
1 tbsp olive oil
1 tsp fresh rosemary leaves
1 tsp sea salt
1 tsp garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
General

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Rosemary and sea salt toasted almonds

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