Bake this irresistible Rose Water Rice Pudding at home. Made with milk, shortgrain rice, caster sugar and egg yolks. Easy step-by-step instructions incl…
This Rose Water Rice Pudding relies on simple, everyday ingredients such as liter milk, shortgrain rice, caster sugar and egg yolks, lightly beaten. It comes together quickly and makes 4 servings, at about 494 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rose Water Rice Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026