Try this homemade Rose Crème Brûlée With Raspberry Coulis recipe the whole family will love. Made with heavy cream, milk, egg yolks and water. Easy step…
This Rose Crème Brûlée With Raspberry Coulis relies on simple, everyday ingredients such as heavy cream, 2% or whole milk, none egg yolks and rose water. It comes together quickly and makes 4 servings, at about 594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026