How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roquefort-Sherry Mayonnaise?

You need 6 ingredients. The key ingredients include: 2 egg yolks, 1 Tbsp. Dijon-style mustard, 2 Tbsp. sherry vinegar, 1 1/2 c. vegetable oil, and more.

Is Roquefort-Sherry Mayonnaise suitable as general?

Yes, Roquefort-Sherry Mayonnaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Roquefort-Sherry Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roquefort-Sherry Mayonnaise Recipe

Name: Roquefort-Sherry Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg yolks; 1 Tbsp. Dijon-style mustard; 2 Tbsp. sherry vinegar; 1 1/2 c. vegetable oil; 1 c. crumbled Roquefort cheese; salt and freshly ground black pepper to taste

Roquefort-Sherry Mayonnaise – a delicious recipe with egg yolks, mustard, sherry vinegar, vegetable oil, cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg yolks
1 Tbsp. Dijon-style mustard
2 Tbsp. sherry vinegar
1 1/2 c. vegetable oil
1 c. crumbled Roquefort cheese
salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1112 kcal
Category
General

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Roquefort-Sherry Mayonnaise

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