How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roquefort Dressing(Glop) ?

You need 10 ingredients. The key ingredients include: 1/4 tsp. black pepper, 1/4 c. cider vinegar, 1/2 c. catsup, garlic salt to taste or a couple cloves garlic, crushed, and more.

Is Roquefort Dressing(Glop) suitable as salads?

Yes, Roquefort Dressing(Glop) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roquefort Dressing(Glop) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roquefort Dressing(Glop) Recipe

Name: Roquefort Dressing(Glop)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp. black pepper; 1/4 c. cider vinegar; 1/2 c. catsup; garlic salt to taste or a couple cloves garlic, crushed; 1 small onion, minced; 1/2 tsp. salt; 1/2 c. sugar; dash of Worcestershire sauce; 1/2 c. salad oil; 1/4 lb. Blue cheese, crumbled

Roquefort Dressing(Glop)

Eats Now Editorial Team · 504 kcal · Salads

Roquefort Dressing(Glop) – a delicious recipe with black pepper, cider vinegar, catsup, garlic salt, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roquefort Dressing(Glop)

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