How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roquefort Cream Dressing?

You need 8 ingredients. The key ingredients include: 1/2 c. Salad Oil, 2 Tbsp. Wine Vinegar, 1/2 c. Cream, 1/2 Clove Garlic, minced, and more.

Is Roquefort Cream Dressing suitable as salads?

Yes, Roquefort Cream Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roquefort Cream Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roquefort Cream Dressing Recipe

Name: Roquefort Cream Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Salad Oil; 2 Tbsp. Wine Vinegar; 1/2 c. Cream; 1/2 Clove Garlic, minced; 1 tsp. Salt; 1/2 tsp. Pepper; Dash Cayenne; 3 oz. Roquefort Cheese, crumbled

Roquefort Cream Dressing – a delicious recipe with Salad Oil, Vinegar, Cream, Clove Garlic, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. Salad Oil
2 Tbsp. Wine Vinegar
1/2 c. Cream
1/2 Clove Garlic, minced
1 tsp. Salt
1/2 tsp. Pepper
Dash Cayenne
3 oz. Roquefort Cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Salads

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Roquefort Cream Dressing

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