How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Salad?

You need 14 ingredients. The key ingredients include: Salad, 12 ounces canned kernel corn, drained (341 mL), 14 ounces canned black beans, rinsed and drained (398 mL), 1/2 cup finely chopped red onion, and more.

Is Creamy Corn Salad suitable as salads?

Yes, Creamy Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Corn Salad Recipe

Name: Creamy Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 12 ounces canned kernel corn, drained (341 mL); 14 ounces canned black beans, rinsed and drained (398 mL); 1/2 cup finely chopped red onion; 1/2 cup finely chopped red pepper; 2 medium tomatoes, seeded and finely chopped; 2 tablespoons chopped fresh cilantro (or fresh parsley) (optional); 1/4 teaspoon salt; Spicy Ranch Dressing; 1/4 cup ranch dressing; 1 tablespoon lime juice; 1/4 teaspoon ground cumin; 1/4 teaspoon chili powder; 1 garlic clove, minced (or 1/4 tsp. dry garlic powder)

Creamy Corn Salad

Eats Now Editorial Team · 274 kcal · Salads

Creamy Corn Salad – a delicious recipe with Salad, kernel corn, black beans, red onion, red pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Creamy Corn Salad

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