How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roquefort Cheese Ball?

You need 8 ingredients. The key ingredients include: 4 oz. cream cheese, softened, 2 oz. Roquefort or Blue cheese, crumbled, 2 oz. firmly shredded sharp Cheddar cheese or 1/2 c., 1 Tbsp. dry white wine or dry vermouth, and more.

Is Roquefort Cheese Ball suitable as snacks & appetizers?

Yes, Roquefort Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roquefort Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roquefort Cheese Ball Recipe

Name: Roquefort Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. cream cheese, softened; 2 oz. Roquefort or Blue cheese, crumbled; 2 oz. firmly shredded sharp Cheddar cheese or 1/2 c.; 1 Tbsp. dry white wine or dry vermouth; 1/4 tsp. dry mustard; green onions; 1/2 c. finely chopped walnuts; fresh parsley sprigs

Roquefort Cheese Ball – a delicious recipe with cream cheese, cheese, Cheddar cheese, white wine, dry mustard, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 oz. cream cheese, softened
2 oz. Roquefort or Blue cheese, crumbled
2 oz. firmly shredded sharp Cheddar cheese or 1/2 c.
1 Tbsp. dry white wine or dry vermouth
1/4 tsp. dry mustard
green onions
1/2 c. finely chopped walnuts
fresh parsley sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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