Try this homemade Roquefort And Iberian Ham Risotto recipe the whole family will love. Made with vegetable oil, onion, red bell pepper and green bell pe…
This Roquefort And Iberian Ham Risotto relies on simple, everyday ingredients such as vegetable oil, onion peeled and diced, chicken broth and rice. It comes together quickly and makes 4 servings, at about 790 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026