How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Root Beer Roasted Ribs?

You need 5 ingredients. The key ingredients include: 2 lbs thick cut pork tenderloin, 8 cups root beer, 1/2 cup salt, 1 tablespoon fresh ground pepper, and more.

Is Root Beer Roasted Ribs suitable as meat & poultry?

Yes, Root Beer Roasted Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Root Beer Roasted Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Root Beer Roasted Ribs Recipe

Name: Root Beer Roasted Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs thick cut pork tenderloin; 8 cups root beer; 1/2 cup salt; 1 tablespoon fresh ground pepper; 2 cups of your favorite barbecue sauce

Root Beer Roasted Ribs – a delicious recipe with pork tenderloin, root beer, salt, fresh ground pepper, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs thick cut pork tenderloin
8 cups root beer
1/2 cup salt
1 tablespoon fresh ground pepper
2 cups of your favorite barbecue sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Root Beer Roasted Ribs

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