How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Root Beer Pulled Pork ?

You need 10 ingredients. The key ingredients include: 1 boneless pork shoulder (or pork butt) 3.5-4lbs, 8oz root beer (or use a full can, who cares), 3 Tablespoons brown sugar, 1 Tablespoon salt, and more.

Is Root Beer Pulled Pork suitable as meat & poultry?

Yes, Root Beer Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Root Beer Pulled Pork ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Root Beer Pulled Pork Recipe

Name: Root Beer Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork shoulder (or pork butt) 3.5-4lbs; 8oz root beer (or use a full can, who cares); 3 Tablespoons brown sugar; 1 Tablespoon salt; 1 Tablespoon cumin; 1 Tablespoon paprika; 1 Tablespoon freshly ground pepper; 2 teaspoons garlic powder; 1 teaspoon onion powder; 1 teaspoon dried oregano

Root Beer Pulled Pork

Eats Now Editorial Team · 137 kcal · Meat & Poultry

Root Beer Pulled Pork – a delicious recipe with pork shoulder, root, brown sugar, salt, cumin, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Root Beer Pulled Pork

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