How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Root Beer Pulled Pork?

You need 8 ingredients. The key ingredients include: 2 pork tenderloin, 1 onion, coarsely chopped, 2 cups root beer, 1 cup ketchup, and more.

Is Root Beer Pulled Pork suitable as meat & poultry?

Yes, Root Beer Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Root Beer Pulled Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Root Beer Pulled Pork Recipe

Name: Root Beer Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork tenderloin; 1 onion, coarsely chopped; 2 cups root beer; 1 cup ketchup; 1 tablespoon liquid smoke; 1 tablespoon soya sauce; 1 tablespoon garlic powder; Coleslaw (for top)

Root Beer Pulled Pork – a delicious recipe with pork tenderloin, onion, root beer, ketchup, liquid smoke, soya sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pork tenderloin
1 onion, coarsely chopped
2 cups root beer
1 cup ketchup
1 tablespoon liquid smoke
1 tablespoon soya sauce
1 tablespoon garlic powder
Coleslaw (for top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Root Beer Pulled Pork

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