How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Root Beer?

You need 4 ingredients. The key ingredients include: 2 c. sugar, 4 1/2 tsp. root beer extract, 1/2 cake yeast, 1 gal. lukewarm water.

Is Root Beer suitable as baking & desserts?

Yes, Root Beer falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Root Beer?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Root Beer Recipe – Eats Now

Name: Root Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 4 1/2 tsp. root beer extract; 1/2 cake yeast; 1 gal. lukewarm water

Root Beer – a delicious recipe with sugar, root beer extract, cake yeast, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
4 1/2 tsp. root beer extract
1/2 cake yeast
1 gal. lukewarm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Root Beer

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