How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Romaine With Oranges And Pecans?

You need 11 ingredients. The key ingredients include: 2 heads romaine lettuce (washed and tear into bit size pieces), 1 cup pecan halves (toasted), 1 (8 ounce) can mandarin oranges, Dressing, and more.

Is Romaine With Oranges And Pecans suitable as general?

Yes, Romaine With Oranges And Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Romaine With Oranges And Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Romaine With Oranges And Pecans Recipe

Name: Romaine With Oranges And Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads romaine lettuce (washed and tear into bit size pieces); 1 cup pecan halves (toasted); 1 (8 ounce) can mandarin oranges; Dressing; 1/4 cup vinegar; 1/2 cup vegetable oil; 1/4 cup sugar; 1 teaspoon salt; 1/2 small red onion, chopped; 1 teaspoon dry mustard; 2 tablespoons water

Try this homemade Romaine With Oranges And Pecans recipe the whole family will love. Made with tear, pecan halves, mandarin oranges and Dressing. Easy s…

This Romaine With Oranges And Pecans relies on simple, everyday ingredients such as pecan halves (toasted), dressing, vinegar and vegetable oil. It comes together quickly and makes 4 servings, at about 806 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Romaine With Oranges And Pecans

Tips for the best results

Variations & substitutions

My Personal Notes

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