How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Romaine Salad With A Creamy Dill Dressing?

You need 14 ingredients. The key ingredients include: 8 cups torn romaine lettuce, 1 medium cucumber, sliced, 1 cup cherry tomatoes, halved, 1 small red onion, sliced and separated into rings, and more.

Is Romaine Salad With A Creamy Dill Dressing suitable as salads?

Yes, Romaine Salad With A Creamy Dill Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Romaine Salad With A Creamy Dill Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Romaine Salad With A Creamy Dill Dressing Recipe

Name: Romaine Salad With A Creamy Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups torn romaine lettuce; 1 medium cucumber, sliced; 1 cup cherry tomatoes, halved; 1 small red onion, sliced and separated into rings; Dressing; 1/2 cup evaporated milk; 1/2 cup vegetable oil; 3 -4 tablespoons cider vinegar; 2 teaspoons fresh dill, minced; 1/2 teaspoon onion salt; 1/2 teaspoon dried onion, minced; 1/2 teaspoon salt; 1/2 teaspoon ground mustard; 1/8 teaspoon pepper

Fresh, crisp and full of flavor — this Romaine Salad With A Creamy Dill Dressing is a must-try. Made with torn romaine lettuce, cucumber, cherry tomatoe…

This Romaine Salad With A Creamy Dill Dressing relies on simple, everyday ingredients such as torn romaine lettuce, medium cucumber, sliced, cherry tomatoes, halved and dressing. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Romaine Salad With A Creamy Dill Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions