How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Romaine, Red Onion And Orange Salad?

You need 10 ingredients. The key ingredients include: 1 very small red onion, sliced thin, 1/3 c. fresh orange juice (2 oranges), 2 Tbsp. extra virgin olive oil, 2 tsp. Dijon mustard, and more.

Is Romaine, Red Onion And Orange Salad suitable as salads?

Yes, Romaine, Red Onion And Orange Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Romaine, Red Onion And Orange Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Romaine, Red Onion And Orange Salad Recipe

Name: Romaine, Red Onion And Orange Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 very small red onion, sliced thin; 1/3 c. fresh orange juice (2 oranges); 2 Tbsp. extra virgin olive oil; 2 tsp. Dijon mustard; 1 Tbsp. chopped fresh parsley; 1 small clove garlic, minced; pinch of sugar; salt and pepper; 1 head romaine or escarole or both mixed, wash, dried and torn (4 c.); 2 navel oranges, peeled and sliced

Romaine, Red Onion And Orange Salad

Eats Now Editorial Team · 135 kcal · Salads

Romaine, Red Onion And Orange Salad – a delicious recipe with red onion, orange juice, extra virgin olive oil, mustard, parsley, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Romaine, Red Onion And Orange Salad

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