How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Romaine Caesar Salad?

You need 13 ingredients. The key ingredients include: 2 hard-boiled large eggs, 1/4 cup lemon juice, 2 tablespoons balsamic vinegar, 1 anchovy fillet, and more.

Is Romaine Caesar Salad suitable as salads?

Yes, Romaine Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Romaine Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Romaine Caesar Salad Recipe

Name: Romaine Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 hard-boiled large eggs; 1/4 cup lemon juice; 2 tablespoons balsamic vinegar; 1 anchovy fillet; 1 tablespoon Dijon mustard; 2 garlic cloves, peeled; 1 teaspoon Worcestershire sauce; 1 teaspoon pepper; 3/4 teaspoon salt; 1/2 cup olive oil; 1 bunch romaine, torn; 1 cup shredded Parmesan cheese; 1 cup Caesar salad croutons

Romaine Caesar Salad

Eats Now Editorial Team · 528 kcal · Salads

Romaine Caesar Salad – a delicious recipe with eggs, lemon juice, balsamic vinegar, anchovy fillet, mustard, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Romaine Caesar Salad

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