How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roma Salad With Capers, Olives, And Mozzarella?

You need 10 ingredients. The key ingredients include: 4 cups (1/4-inch-thick) slices plum tomato (about 10 tomatoes), 2 cups thinly sliced red onion, 1/4 cup coarsely chopped fresh basil, 2 tablespoons capers, and more.

Is Roma Salad With Capers, Olives, And Mozzarella suitable as salads?

Yes, Roma Salad With Capers, Olives, And Mozzarella falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roma Salad With Capers, Olives, And Mozzarella?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roma Salad With Capers, Olives, And Mozzarella

Name: Roma Salad With Capers, Olives, And Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (1/4-inch-thick) slices plum tomato (about 10 tomatoes); 2 cups thinly sliced red onion; 1/4 cup coarsely chopped fresh basil; 2 tablespoons capers; 1 tablespoon chopped pitted kalamata olives; 1/2 teaspoon coarse sea salt; 1/4 teaspoon freshly ground black pepper; 2 tablespoons balsamic vinegar; 1 teaspoon extravirgin olive oil; 1/4 cup (1 ounce) shredded fresh mozzarella cheese

Fresh, crisp and full of flavor — this Roma Salad With Capers, Olives, And Mozzarella is a must-try. Made with tomato, red onion, fresh basil and capers…

This Roma Salad With Capers, Olives, And Mozzarella relies on simple, everyday ingredients such as thinly sliced red onion, coarsely chopped fresh basil, capers and coarse sea salt. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roma Salad With Capers, Olives, And Mozzarella

Tips for the best results

Variations & substitutions

My Personal Notes

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