How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolls?

You need 8 ingredients. The key ingredients include: 4 c. plain or bread flour, 1 pkg. yeast, 1 egg, 1/3 c. warm water, and more.

Is Rolls suitable as general?

Yes, Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolls Recipe – Eats Now

Name: Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. plain or bread flour; 1 pkg. yeast; 1 egg; 1/3 c. warm water; 1/2 c. sugar; lard (the size of an egg); 1 c. cold water or a little more; 1 tsp. salt

Rolls – a delicious recipe with bread flour, yeast, egg, water, sugar, lard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. plain or bread flour
1 pkg. yeast
1 egg
1/3 c. warm water
1/2 c. sugar
lard (the size of an egg)
1 c. cold water or a little more
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rolls

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