How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolled Vegetable Sandwiches?

You need 8 ingredients. The key ingredients include: 8 (6-inch) flour tortillas, 1 (8-ounce) package cream cheese, softened, 1/4 pound fresh spinach, rinsed and drained, 1 cucumber, cut into thin strips, and more.

Is Rolled Vegetable Sandwiches suitable as general?

Yes, Rolled Vegetable Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Rolled Vegetable Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolled Vegetable Sandwiches Recipe

Name: Rolled Vegetable Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 8 (6-inch) flour tortillas; 1 (8-ounce) package cream cheese, softened; 1/4 pound fresh spinach, rinsed and drained; 1 cucumber, cut into thin strips; 1 (11-ounce) can whole kernel corn, drained; 3 carrots, scraped and cut into thin strips; 1/4 teaspoon salt; 1/4 teaspoon pepper

Rolled Vegetable Sandwiches – a delicious recipe with flour tortillas, cream cheese, fresh spinach, cucumber, whole kernel corn, carrots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 (6-inch) flour tortillas
1 (8-ounce) package cream cheese, softened
1/4 pound fresh spinach, rinsed and drained
1 cucumber, cut into thin strips
1 (11-ounce) can whole kernel corn, drained
3 carrots, scraped and cut into thin strips
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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