How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolled Omelets with Green Onions?

You need 4 ingredients. The key ingredients include: 3 Eggs, 1 1/2 ~ 2 tablespoons Shiro-dashi, 3 tbsp Green onions (finely sliced), 1 tbsp Vegetable oil.

Is Rolled Omelets with Green Onions suitable as breakfast?

Yes, Rolled Omelets with Green Onions falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Rolled Omelets with Green Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolled Omelets with Green Onions Recipe

Name: Rolled Omelets with Green Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Eggs; 1 1/2 ~ 2 tablespoons Shiro-dashi; 3 tbsp Green onions (finely sliced); 1 tbsp Vegetable oil

Rolled Omelets with Green Onions – a delicious recipe with Eggs, Green onions, Vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 Eggs
1 1/2 ~ 2 tablespoons Shiro-dashi
3 tbsp Green onions (finely sliced)
1 tbsp Vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Breakfast

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Rolled Omelets with Green Onions

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