How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolled Oats Pie?

You need 7 ingredients. The key ingredients include: 2 Tbsp. butter or oleo, 1/2 c. Karo syrup, 2 well beaten eggs, 1/2 c. sugar, and more.

Is Rolled Oats Pie suitable as baking & desserts?

Yes, Rolled Oats Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rolled Oats Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rolled Oats Pie Recipe

Name: Rolled Oats Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Tbsp. butter or oleo; 1/2 c. Karo syrup; 2 well beaten eggs; 1/2 c. sugar; 1/2 c. milk; 1 c. nuts or coconut; 1/2 c. uncooked oats

Rolled Oats Pie – a delicious recipe with butter, syrup, eggs, sugar, milk, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter or oleo
1/2 c. Karo syrup
2 well beaten eggs
1/2 c. sugar
1/2 c. milk
1 c. nuts or coconut
1/2 c. uncooked oats

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Rolled Oats Pie

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