How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolled Oat Stoakes?

You need 7 ingredients. The key ingredients include: 1 c. rolled oats, 1/2 c. cooked rice, 1 large onion, chopped and sauteed, 1/2 c. toasted bread crumbs, and more.

Is Rolled Oat Stoakes suitable as general?

Yes, Rolled Oat Stoakes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rolled Oat Stoakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolled Oat Stoakes Recipe

Name: Rolled Oat Stoakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rolled oats; 1/2 c. cooked rice; 1 large onion, chopped and sauteed; 1/2 c. toasted bread crumbs; 1/2 tsp. sage; 1/2 tsp. salt; 2 eggs or the equivalent amount egg replacer

Try this homemade Rolled Oat Stoakes recipe the whole family will love. Made with rolled oats, rice, onion and bread crumbs. Easy step-by-step instructi…

This Rolled Oat Stoakes relies on simple, everyday ingredients such as rolled oats, cooked rice, toasted bread crumbs and sage. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 c. rolled oats
1/2 c. cooked rice
1 large onion, chopped and sauteed
1/2 c. toasted bread crumbs
1/2 tsp. sage
1/2 tsp. salt
2 eggs or the equivalent amount egg replacer

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Quick Info

Servings
4 servings
Calories
423 kcal
Category
General

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