Rolled Dumplings — Soups & Stews recipe

Rolled Dumplings

Eats Now Editorial Team  · 110 kcal  · Soups & Stews

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Try this homemade Rolled Dumplings recipe the whole family will love. Made with flour, baking powder, salt and pepper. Easy step-by-step instructions in…

This Rolled Dumplings relies on simple, everyday ingredients such as (225 ml) flour, (2 ml). baking powder, (2 ml). salt and (1 ml). pepper. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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