Rocky Road Fudge

1. 1

   In a 3-quart microwave-safe bowl, combine corn syrup and sugar.

2. 2

   Mix well.

3. 3

   Microwave on High

4. 4

   (100% power) until the mixture boils, about 3 minutes.

5. 5

   Remove from microwave.

6. 6

   Stir in peanut butter; mix until smooth.

7. 7

   Add chips, stirring until melted.

8. 8

   Stir in peanuts and marshmallows.

9. 9

   Immediately pour into a greased and foil-lined 8 x 8-inch pan.

10. 10

    Refrigerate until mixture is firm.

11. 11

    Remove foil from pan and cut into 1-inch squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.