Rocky Road Cake Recipe

Name: Rocky Road Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 1 cup white sugar; 1/2 cup unsweetened cocoa powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 5 tablespoons vegetable oil; 1 teaspoon vinegar; 1 teaspoon vanilla extract; 1 cup water; 2 (1 ounce) squares unsweetened chocolate, chopped; 1/4 cup margarine; 1/4 cup water; 1 teaspoon vanilla extract; 2 cups confectioners' sugar; 1 cup miniature marshmallows

Servings: persons

1 1/2 cups all-purpose flour
1 cup white sugar
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
5 tablespoons vegetable oil
1 teaspoon vinegar
1 teaspoon vanilla extract
1 cup water
2 (1 ounce) squares unsweetened chocolate, chopped
1/4 cup margarine
1/4 cup water
1 teaspoon vanilla extract
2 cups confectioners' sugar
1 cup miniature marshmallows

1
Preheat oven to 350 degrees F (175 degrees C). Sift together the flour, sugar, cocoa, baking soda and salt. Sift once more, then sift again into a 9 inch square pan.
2
Make a well in the center, and measure in the oil, vinegar and vanilla. Pour water over all and mix with a fork until smooth.
3
Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
4
To make the frosting: In a saucepan, combine chocolate, margarine and water. Cook over low heat until melted and smooth. Remove from heat and stir in vanilla and confectioners' sugar. Fold in miniature marshmallows. Spread over cake.

1215

kcal

Calories

Fat

221

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 1 cup white sugar, 1/2 cup unsweetened cocoa powder, 1 teaspoon baking soda, and more.

Yes, Rocky Road Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rocky Road Cake

How did you like this recipe?

Frequently Asked Questions