Rockin With Flavor Egg Sandwich #Ragu – a delicious recipe with eggs, bread, onions, black beans, corn tortilla chips, Pasta Sauce. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Take a bowl and crack 2 eggs and mix well.
2
Then take another bowl and crush tortilla chips.
3
Take a slice of bread and drop in egg mix (only on one side of bread)and then dip in tortilla chips.
4
Take a frying pan with butter on meduim heat a place 2 pieces of bread tortilla chips side down in pan.
5
Add cheese, black beans and bacon on one slice of bread.
6
on the other side add cheese, onoins, sausage and Ragu sauce.
7
In other pan, fry 2 eggs (I like mine over easy) when eggs are done frying to your liking put on top of one of the slices of bread.
8
Take onslice of bread at a time out of the pan and place on serving plate then the other slice place on top of the slice that is on the plate.
9
Repeat with the remaining ingredients.
10
Enjoy!
1426
kcal
Calories
84
g
Fat
72
g
Carbs
95
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 10 eggs, 8 slices sourdough bread, 1 large fried onions, sliced, 1 cup black beans, and more.
Yes, Rockin With Flavor Egg Sandwich #Ragu falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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