How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rock Cakes?

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, 1/2 cup sugar, 1 egg, 2 cups self raising flour, and more.

Is Rock Cakes suitable as baking & desserts?

Yes, Rock Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rock Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rock Cakes Recipe

Name: Rock Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 tablespoons butter; 1/2 cup sugar; 1 egg; 2 cups self raising flour; 1/2 cup mixed peel; 3/4 cup sultana; 1 teaspoon ground ginger; 1/2 teaspoon mixed spice; 1/2 teaspoon cinnamon; 1/2 cup milk (or as needed to make a VERY stiff dough)

Rock Cakes – a delicious recipe with butter, sugar, egg, flour, mixed peel, sultana. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rock Cakes

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