Banana-Date Muffins Recipe

Name: Banana-Date Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups Banana Nut Cheerios; 1 ¼ cups all-purpose flour; ⅓ cup brown sugar, packed; 1 teaspoon baking soda; ¼ teaspoon salt; 1 cup buttermilk; ¼ cup canola oil; ½ teaspoon vanilla; 1 egg; ½ cup raisins (or chopped, pitted dates); 1 ½ teaspoons coarse sugar (or granulated sugar)

Servings: persons

2 ½ cups Banana Nut Cheerios
1 ¼ cups all-purpose flour
⅓ cup brown sugar, packed
1 teaspoon baking soda
¼ teaspoon salt
1 cup buttermilk
¼ cup canola oil
½ teaspoon vanilla
1 egg
½ cup raisins (or chopped, pitted dates)
1 ½ teaspoons coarse sugar (or granulated sugar)

1
Heat oven to 400F Spray bottoms only of 12 regular-size muffin cups with cooking spray, or line with paper baking cups.
2
Spray bottoms only of paper baking cups with cooking spray.
3
In large resealable food-storage plastic bag, coarsely crush cereal with rolling pin or meat mallet to measure 1 3/4 cups.
4
In large bowl, mix crushed cereal, flour, brown sugar, baking soda and salt.
5
In medium bowl, beat buttermilk, oil, vanilla and egg until blended.
6
Add buttermilk mixture to flour mixture; stir just until dry ingredients are moistened.
7
Stir in dates.
8
Spoon batter into muffin cups.
9
Sprinkle with coarse sugar.
10
Bake 18 to 20 minutes or until light golden brown.
11
Remove from pan to cooling rack.
12
Serve warm or cool.

924

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 ½ cups Banana Nut Cheerios, 1 ¼ cups all-purpose flour, ⅓ cup brown sugar, packed, 1 teaspoon baking soda, and more.

Yes, Banana-Date Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Date Muffins

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